St Katharine Docks

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Free Coffee at Emilia’s Crafted Pasta

Exquisite, hand-made pasta in an idyllic waterside location


 

Inspired by founder Andrew Macleod’s lifelong dream to open the best pasta restaurant outside of Italy, beautiful crafted pasta has arrived at St. Katharine Docks. All the pasta is made daily on site, crafted on the marble counter tops in full view of passers-by every morning. Head chef Simone Stagnitto, who hails from Genoa, has taken inspiration from pasta recipes passed down the generations by his grandmother, to bring the food to life in this buzzing waterside spot in the heart of the City.

So, what’s on the menu? Simone and Andrew are serving some dishes that have never been seen before in London, like Parmesan Balls – delicious, melt-in-the-mouth fried Parmesan, shaped into small balls – as well as twists on classics such as a bolognese made heartier with homemade béchamel. The house-made pesto is also filled to the brim with Parmesan, making it wonderfully creamy and proper Genovese. Simone and Andrew have spent the last eighteen months studying the science and geometry of pasta and have talked to chefs all over Italy to ensure Emilia’s offers the finest pasta possible. All the food is made from scratch on site to guarantee freshness, authenticity and taste.

To celebrate a successful first month, and to thank everyone who has visited Emilia's so far, Andrew and the team are offering diners a complimentary coffee or soft drink throughout January. Simply show your St Katharine Docks newsletter email, or this article to redeem. 

 

Terms & Conditions

- Offer available 01.01.17 - 31.01.17 

- Offer entitles diners to one complimentary coffee OR soft drink when ordering a pasta dish

- Diners must show either their St Katharine Docks newsletter email, or this article to redeem

- Valid Monday - Thursday lunchtime and evenings

 - One use per person