KERB at St. Kats
KERB's sixth and biggest lunch market to date, rolls up at St. Katharine Docks twice a week.
On Thursdays St Kats becomes a hotbed of street food innovation and a testing ground for 12 of KERB’s ‘ inKERBator ’ talent, continuing to fuel London’s street food scene with exciting new dishes.
Every Friday, KERB have an all-star lineup of 18 traders, rotating each week and serving up some of KERB’s all time favourite dishes with everything from African fusion jollof boxes to Caribbean jerk fried chicken; Filipino backyard BBQ to Taiwanese lunch boxes; Japanese soboro bowls to Vietnamese vegan banh mi and more, for locals and tourists alike.
Visit us on Marble Quay from 12pm-2pm Thursday and Friday lunchtimes.